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Seasons Retirement Communities

Dining Services Manager

Canada-Ontario-Belle River

1604_686-1428464

Job Description

Seasons Retirement Communities is seeking a Red Seal certified chef to fill the role of Dining Services Manager. This is an excellent opportunity for the successful candidate to participate as a member of the management team and to facilitate all aspects of the dining services department in the beautiful Seasons community.The successful candidate will be responsible for areas including: Qualifications or Skill Required:

  • Must be able to read and communicate effectively
  • Must be able to follow written and verbal instructions
  • Demonstrated empathy and understanding of the needs of seniors
  • Effective interpersonal relationship and conflict resolution skills
  • Ability to organize work and work under strict time constraints
  • Must have a high standard of hygiene and cleanliness
  • Must be able to operate related equipment
  • Smart Serve certification required
  • Must have chef's Red Seal Certification

Primary Responsibilities:

  • Prepares or monitors the preparation of daily meal service and special events to ensure individual dietary needs of the residents
  • Develops and maintains effective relationships with residents and their families in order to determine individual needs, resolve issues or concerns, and evaluate resident satisfaction
  • Ensuring that the services provided to resident’s meets or exceeds expectations
  • Provides leadership and direction to food services staff
  • Organizing and directing staff orientation and in-service training programs
  • Forecasting, monitoring and approving expenditures from the budget allocated to food services
  • Maximizing the purchasing power while maintaining or exceeding facility quality and service standards and Provincial and legal requirements
  • Developing and implementing inventory control systems to maximize saving and minimize waste.

In addition, the successful candidate will be required to promote high quality care while maintaining a safe and healthy environment for residents, resident families, visitors and staff.The ability to provide leadership and direction to the dining services staff as well as experience as a working chef is required.Minimum two years of experience with a volume food preparation environment within the seniors housing industry is preferred.

All applicants must be legally entitled to work in Canada. As a condition of employment, a Criminal Record Search which may include a vulnerable sector screen, will be required. Seasons Retirement Communities (“Seasons“) is an equal opportunity employer and welcomes applications from all interested parties. In accordance with Season’s Accessibility Policy, a request for accommodation will be accepted as part of Season’s hiring process. We thank all applicants for their interest. However only those selected for further consideration will be contacted.

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Contact Information

Seasons Retirement Communities
Posting Date: 15-Jan-2017Administration Permanent, Full-Time Open 1 ASAP
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